Asun
Spicy roasted goat meat, cut into small chunks and garnished with pepper and onions.
Isi-Ewu
Indulge in the exquisite and mouthwatering experience of savoring Authentic Nigerian Isi Ewu, where every succulent bite of tenderly cooked goat head infused with a harmonious blend of African spices and savory sauce, alongside the delightful addition of utazi leaves or fresh ugwu leaves (pumpkin leaves), takes you on a culinary journey through the rich tapestry of traditional Nigerian flavors.
Nkwobi
Tenderly cooked cow foot with Nkwobi sauce and African spices with utazi leaves.
Stewed Chicken Drum Stick
Tasty marinated drumstick cooked in tomato sauce.
Stewed Meat
Fried boneless beef sauteed in tomato sauce.
Stewed Panla (Hake)
Flaky hake simmered in a spicy, savory tomato sauce.
Stewed Tilapia Fish
Fried fish mixed with spicy tomato sauce.
Suya
Roasted tender beef on the grill with suya spices, cucumber, tomatoes and onions.
